Pago Capellanes Picón Special Red 2021 – Ribera del Duero
inventory_2Temporarily out of stock
Vintage
2021
Grape varieties
Tempranillo
Alcohol content
13,5% vol% Vol.
Temperature
16-18°C
Volume
75cl
Region
Ribera del Duero
Wine type
Red
“A single-vineyard Tempranillo of extraordinary depth from Ribera del Duero — velvety, complex and built to age gracefully over many years.”
Ask Sofíaarrow_forwardTechnical sheet
Nose
Intense ripe blackberry, dark plum and black cherry with balsamic undercurrents, notes of cinnamon, black liquorice and tobacco, and a seductive hint of truffle and polished leather that opens with air.
Palate
Full-bodied and plush on the palate, with sweet, supple tannins offering a velvety mouthfeel. Well-structured mid-palate with impressive concentration and a lively, well-integrated acidity that lifts the wine and adds definition.
Finish
Long, warming and persistent finish with lingering echoes of dark fruit, sweet spice and a subtle mineral thread that extends the experience beautifully.
Pago Capellanes Picón Special Red 2021 is a benchmark single-vineyard Tempranillo from Bodegas Pago de los Capellanes, one of Ribera del Duero's most celebrated estates. Born from the El Picón parcel — a meticulously farmed plot of old-vine Tinto Fino planted on clay, gravel and sandy soils at high altitude — this wine represents the pinnacle of the estate's terroir-driven philosophy.
Founded in 1996 by the Rodero-Villa family on land that has been home to vineyards since the 14th century, Pago de los Capellanes has built its reputation on precision viticulture and minimal intervention in the cellar. The dramatic day-to-night temperature swings of the Castilian plateau — exceeding 20°C — are the engine behind El Picón's extraordinary concentration: slow, even ripening that locks in both intensity and freshness. The estate's commitment to quality has not gone unnoticed: the Wine Up! Guide 2026 awarded this very 2021 vintage an outstanding 97.54 points, naming it the top still wine of the edition.
On the nose, the wine is opulent yet refined, with layers of blackberry, ripe plum and black cherry underscored by balsamic and spicy notes of cinnamon, liquorice and tobacco, with a seductive hint of truffle and polished leather emerging with air. On the palate, the mouthfeel is plush and full-bodied, with sweet, ripe tannins that coat the palate in a velvety embrace. The mid-palate shows admirable structure and depth, while a vibrant, well-integrated acidity keeps everything lifted and food-friendly. The finish is long, warming and persistent, leaving behind echoes of dark fruit and exotic spice.
This age-worthy Ribera del Duero red pairs magnificently with grilled prime rib, slow-roasted lamb, mature sheep's cheese or rich game stews. Buy Pago Capellanes Picón Special Red online at Mercado 46 and discover one of Spain's most exciting single-vineyard Tempranillos, available for European delivery.
Perfect Pairing
The Winery
Founded in 1996
Pago de los Capellanes is a family winery founded in 1996 by Paco Rodero and Concha Villa, located in Pedrosa de Duero in the heart of the Ribera del Duero Denominación de Origen. Its name recalls a history dating back to the 14th century, when the chaplains of the Church of Santa María del Campo received these lands as payment for their religious services, connecting the winery to an extraordinarily deep cultural and agricultural legacy. The winemaking philosophy at Pago de los Capellanes is rooted in the utmost respect for the land and tradition, with artisanal and personalised care given to each individual plot. Production is deliberately kept below the levels permitted by the Ribera del Duero Regulatory Council, ensuring exceptional quality in every vintage. The winery works exclusively with the Tinto Fino variety — Tempranillo — and produces between 800,000 and 950,000 bottles per year. Among its most celebrated wines is the Crianza, a blend from 18 different plots aged for 12 months in new oak barrels, named one of the 100 best wines in the world by the prestigious Wine & Spirits magazine, which also ranked the winery among the 100 best wineries in the world. The Parcela El Nogal, sourced from six hectares of sandy-loam soils, delivers an opulent and enveloping style, while Parcela El Picón is regarded as the estate's wine with the greatest bottle-ageing potential. Additionally, their wine «Un Sueño en las Alturas 2020» was awarded best red wine of the year at the Premios Alimentos de España. In 2014, the family expanded their winemaking project with the launch of the O Luar do Sil brand in the Valdeorras Denominación de Origen, specialising in white wines made from Godello, with their own winery in Larouco operational since 2016.
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