Naluar Red Wine 2022 — Ribera del Duero

Naluar Red 2022 is the purest expression of what Ribera del Duero can offer when two passionate winemakers step back and let the vineyard speak. Rafael García and Raúl Tamayo founded their small-scale project in Nava de Roa in 2011, farming just four hectares of estate vines spread across nine parcels at elevations between 750 and 830 metres above sea level. The extreme continental climate — scorching summers, freezing winters and dramatic diurnal swings — slows ripening and locks in the freshness and varietal character that define this wine.

Made entirely from Tinta Fina (Tempranillo), Naluar 2022 is aged for twelve months in second- and third-use American and French oak barrels of 225 and 500 litres, followed by a further eighteen months of bottle rest. The use of older, neutral oak is a conscious choice: the fruit and terroir take centre stage, with wood playing a supporting role. This minimal-intervention philosophy extends from the vine to the cellar — a commitment to honest, place-specific winemaking that has earned Naluar 93 points from Tim Atkin MW.

In the glass, the wine shows a deep, vivid ruby. The bouquet is expressive and fruit-forward: fresh raspberries, blueberries and ripe blackcurrant lead, with plum and blackberry adding depth. Subtle notes of liquorice, dried violet and a gentle balsamic lift complete a complex nose. On the palate, the mouthfeel is vibrant and structured — full-bodied yet refreshing, with crisp acidity that keeps the wine lively. The tannins are present but well-integrated, and the finish is long and persistent with lingering dark fruit and a whisper of spice from the oak.

A food-friendly red that pairs beautifully with grilled red meats, lamb, game, charcuterie and aged cheeses. For those looking to buy authentic Ribera del Duero online or discover the best Tempranillo wines from Spain, Naluar 2022 is a compelling choice — age-worthy, terroir-driven and crafted with genuine purpose.